Topic:  DISTURBANCES IN INSULIN METABOLISM AND ALZHEIMER’S DISEASE

Dr. Moss graduated from the University of Michigan Dental School in 1974 and practiced dentistry in Grand Rapids, Michigan up to 1985.  Having employed clinical nutrition in his practice for six years, he decided to use this experience and enter the professional supplement industry.  For the last 25 years he has operated Moss Nutrition Products which supplies the Moss Nutrition Professional Line of supplements to practitioners.  Since 2000 he has served as adjunct faculty at the University of Bridgeport Nutrition Institute, starting with the Vitamins and Minerals class and, most recently, adding the Assessment in Nutrition class to his teaching responsibilities.  He also co-authored the text, Textbook of Nutritional Medicinewith Mel Werbach, M.D.  Contact for the public: www.mossnutrition.com

Ellen Kamhi, PhD RN, www.naturalnurse.com, interviews Lilly Cadoch, award-winning author of the book Busy Mom’s Cheat Sheet. Lilly is a certified Integrative Nutrition health coach, dynamic speaker and award-winning author devoted to helping busy mom’s and all caregivers raise happy healthy kids by teaching their children the tools to have a healthy body and a healthy mind. She has spent years learning about nutrition and mindful living for both herself and her family while working full time.
Being a very busy working mom, she was determined to find a way to feed her kids healthy and teach them the tools to have a healthy body and mindset so that they could successfully face the ever growing expectations kids face today.  After witnessing first-hand the tremendous results this has had in her family, she wrote an award-winning book as a quick guide aimed at simplifying information into a very accessible and easy to understand  Chest Sheet for Busy Mom’s. Contact: www.busymomscheatsheet.com

Join  host Dr Eugene R. Zampieron,ND,RH(AHG),  as he discusses
Naturopathic Integrated Physical Exam and Diagnosis : what we can learn from Hair analysis and inspection of our patients  nails.

 Dr. Z will critically review current scientific literature on hair analysis and discuss its limitations and its accolades in helping determine proper patient care.
He will also discuss cases where he has used  nail and hair analysis as a screening tool for  demonstrating heavy metal toxic burden.

Dr Z teaches  courses in Integrated Naturopathic physical examination and functional lab diagnostics at The University of Bridgeport, College of Naturopathic Medicine, for 20 years. Contact:  email:  drznaturally@gmail.com

Topic:   Chronic Inflammatory Response Syndrome (CIRS)

Dr. Eugene Zampieron, ND, AHG, interviews Dr.  Marly Sachsman. Dr. Marly is a naturopathic doctor who provides healthcare to infants through the geriatric population at her clinic, Maine Natural Medicine. She is passionate about Naturopathic Medicine and partnering with her patients to restore health, wellbeing and balance. Her registered trademark is Empowering Health. In partnership with her patients, an individualized plan is created, embracing the lifestyle, dietary, nutrition, supplementation and additional therapies that will be most beneficial to the patient’s wellness plan and restored health. Dr. Sachsman has training and experience in Nutrition, Botanical Medicine, Homeopathy, Mind/Body Medicine, Environmental Medicine, GI Health, Brain Health and Healthy Aging.  Dr. Sachsman brings a wealth of experience in working with children with special needs. She is certified in the use of ozone therapy as a potent medical treatment for a variety of complex, chronic medical conditions. . She uses lifestyle, diet and supplement therapies to promote positive epigenetic influences on her patient’s inherited genetic make up.

Dr Sachsman is also certified by the Institute for Integrative Nutrition and is a certified Integrated Awareness® Teacher.  CONTACT: Phone : 207-664-0005  https://www.mainenaturalmedicine.com/

Topic: EINKORN- The Original Wheat
Book:  Einkorn: Recipes for Nature’s Original Wheat

Dr. Eugene Zampieron, ND, AHG, www.drznaturally.com, interviews Carla Bartolucci, Founder of Einkorn Foods. After loosing both her parents to cancer, Carla became interested in organic foods and together with her Italian-born husband Rodolfo, she founded the bionaturae brand in 1995. Combining their passion for food, farming and traditions, the couple grew their company to be the leading organic food brand from Italy.

In 2006, the couple moved back to Rodolfo’s native city of Modena, and while they enjoyed the local food community, their young daughter grew increasingly sick with asthma, stomach disturbances, and headaches. Carla was finally told that sensitivity was causing little Giulia’s health problems. Looking to the past for answers, Carla discovered a nearly extinct ancient grain called einkorn. Einkorn was the first crop farmers grew some 10,000 years ago. It is incredibly nutritious, flavorful and genetically pure. In einkorn, Carla found a wheat her daughter could flourish with.

After seeing their daughter’s health completely transform when they removed modern wheat from her diet, the couple founded a second brand called jovial, which focuses on ancient einkorn wheat products, as well as gluten and allergen free premium foods. Carla and her family split their time between Italy and Connecticut, where Jovial’s U.S. office is headquartered on a 28-acre historic farm. Carla continues to expand Jovial’s product offerings, hosts culinary getaways in Italy, and has also publised a cookbook, Einkorn: Recipes for Nature’s Original Wheat to show her customers how delicious it is to bake with einkorn.
Contact: www.jovialfoods.com  ,  877-642-0644